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Rice Kolsch – Tradition Meets Innovation at Dokkaebier

Dokkaebier's Rice Kolsch blends traditional Kolsch brewing with jasmine rice for a smooth, refreshing beer with subtle toasted and nutty flavors. This experimental beer quickly became a fan favorite, earning accolades like the Gold Medal at the 2022 Brewski Awards. With its balanced malty sweetness and citrus finish, Rice Kolsch offers a unique twist on craft beer that's perfect for any occasion.

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Dokkaebier Core Beer: Rice Kolsch

Kimchi Sour: A Flavorful Journey in Every Sip

Dokkaebier's Kimchi Sour is a unique blend of bold Korean flavors, combining the spicy heat of gochugaru and the refreshing zest of saenggang (ginger). Initially an experimental batch, it became a fan favorite and is now a core offering, winning multiple awards for its vibrant, bold taste. Perfect for those looking for an exciting, spicy twist in their craft beer experience.

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Dokkaebier Core Beer: Kimchi Sour

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